EDIBLE HOLY COMMUNION GEL CAPSULE
Author: THERESA MARYBETH LAY
Company/Faculty/School: THERESA LAY GOD’S PILL
Country: USA
e-mail: info@tisias.org
SEMI-HARD GOAT CHEESE MATURED IN MEADOW HAY
Author: JOSIP ĐURKOVIĆ
Company: OPG Đurković
e-mail: jdurkovic1@gmail.com
SEMI-HARD GOAT CHEESE MATURED IN BEER
Author: JOSIP ĐURKOVIĆ
Company: OPG Đurković
e-mail: jdurkovic1@gmail.com
P.434232 – Method of preparation of the protective cover on soybean seeds
Authors: Ewa Kopania, Maria Wiśniewska-Wrona, Justyna Wietecha, Ruslan Monich, Magdalena Skórka
Company/Faculty/School: Łukasiewicz Research Network - Institute of Biopolymers and Chemical Fibres
Country: Poland
e-mail: e.kopania@ibwch.lodz.pl
web page: www.ibwch.lodz.pl
Gatling Spice
Author: Huo Chio Tong
Company/Faculty/School: Premier School Affiliated to Hou Kong Middle School
Country: China
e-mail: Hkpsig@gmail.com
BEER SNACK – Beergrissini with beer hummus
Authors: IVANA KOLIĆ, IVANA ČONDRIĆ, MARINA HONOMIHL-FELDIN
Company: UDRUGA INOVATORA VELEUČILIŠTA U KARLOVCU
e-mail: kolic.ivana.82@gmail.com; ivana.condric@gmail.com; m_honomihl@yahoo.com
KEFINULIN spread
Authors: IVANA ČONDRIĆ, MARINA HONOMIHL FELDIN, IVANA KOLIĆ
Company: UDRUGA INOVATORA VELEUČILIŠTA U KARLOVCU
e-mail: ivana.condric@gmail.com; m_honomihl@yahoo.com; kolic.ivana.82@gmail.com
HEALTHY FOOD FROM KLIS
Author: DEANA MILETIĆ
Company: DALMATINSKI INOVATORI TESLA – DALMIT
e-mail: dalmit@dalmit.hr
web page: www.dalmit.hr
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